Mekeni 2.2 lbs Fishballs Street food Philippines (Fishballs) Brand/Packaging varies, depends on the availability.

The wait finally ends as the classic, and highly anticipated street food of the Philippines has arrived at Weee! Have a taste of the streets of Manila in the comfort of your home with Flat Fish Balls. When cooked deep-fried, they are crispy and crunchy on the outside, but tender and chewy on the inside. It has a delicious and flavorful seafood taste since they're made from real fish meat! How to Cook: 1) Thaw the Flat Fish Balls. Packaging is non-microwavable. 2) In a pot, heat enough oil to completely submerge the Flat Fish Balls. 3) Heat at 350 degrees Fahrenheit. 4) Add the Flat Fish Balls and fry for 5-7 minutes or until golden brown.

• Authentic, delectable Filipino street food experience Reminiscent of cherished childhood memories Delightfully chewy, bouncy texture