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Complete Guide to Home Canning: Canning Principles, Fruit, Tomatoes, Vegetables, Meat and Seafood, Fermented food and Pickles,Jams and Jellies Hardcover – March 29, 2023

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Management number 220494833 Release Date 2026/05/03 List Price $8.80 Model Number 220494833
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Updated for 2024.Includes all 7 Guides from the USDA on a wide variety of canning knowledge. Includes many easy recipes, charts, and canning principles. Very easy to read and navigate with clear section markers on the edge of each page.Printed in clear text on high-quality paper.· Canning Principles and Safety· Fruit· Tomatoes· Vegetables· Meat and Seafood· Fermented food and Pickles,· Jams and JelliesNote: Images, pictures and illustrations are printed in black and white. Read more

ISBN13 979-8389006713
Language English
Publisher Independently published
Dimensions 8.25 x 0.64 x 11 inches
Item Weight 1.26 pounds
Print length 197 pages
Publication date March 29, 2023

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